What do safe handling practices aim to reduce?

Safe handling practices are designed primarily to reduce the likelihood of exposure to pathogens. This focus is crucial in environments where individuals are at risk of encountering blood or other potentially infectious materials. By implementing safe handling techniques, such as proper disposal of sharps, hand hygiene, and using barriers (like gloves), workplaces can significantly minimize the risk of transmission of bloodborne pathogens.

Understanding this premise is vital, as the core intention of safety protocols is always to protect individuals from potential infections rather than compromising operational efficiency, hygienic quality, or the necessity for personal protective equipment. Each of these factors plays a role in maintaining safety, but the ultimate goal of safe handling practices is to prevent exposure to harmful agents.